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Brod & Taylor

Brod & Taylor Folding Proofer FP-205

Folding Proofer and Slow Cooker

Create a warm, sheltered environment for dough with the Brod & Taylor FP-205 Folding Proofer and Slow Cooker. The collapsible white enclosure accommodates a mixing bowl or suitable tins and folds flat after cleaning and cooling. A separate slow-cooking mode uses a compatible covered pot directly on the heating plate. This European FP-205 heats but does not actively cool, and it does not bake bread.

Availability, the supplied electrical version, plug and delivery timing will be confirmed before ordering.

  • 21–49 °C proofing-mode settings
  • 30–90 °C slow-cooking-mode settings
  • Folding enclosure for storage
  • European FP-205 electrical specification

From €167.23

Price excluding VAT Indicative estimate calculated excluding VAT. Order requests are accepted. Final prices and destination tax treatment will be confirmed before an order is confirmed.

Select this model to order

Plan the container and the proofing environment

Measure your bowl or tins against the interior before choosing the FP-205. It provides controlled warmth in a foldable enclosure and uses a different setup for slow cooking. Unlike Proofer Pro it has no active cooling. Choose the extra-rack package only after checking the height of the containers you intend to use.

Brod & Taylor Folding Proofer FP-205 — Specifications

Model
FP-205; European model, distinct from FP-105
Purpose
Dough proofing, fermentation and slow cooking; not baking
Operation
Electric
Proofing mode
21–49 °C settings; achieved temperature depends on setup and room conditions
Slow cooking mode
30–90 °C settings in 5 °C steps; use a suitable covered pot
Cooling
No active cooling; cannot cool below room temperature
Electrical reference
220–240 V, 50 Hz, 180–220 W in the manufacturer manual
Exterior, open (W × D × H)
46 × 37 × 27 cm
Exterior, folded (W × D × H)
46 × 37 × 8 cm
Interior, open (W × D × H)
37.5 × 32 × 20 cm in the manufacturer manual
Included supports
One wire rack and water tray in the base package
Humidity
Water tray supports a humid proofing environment; no electronic humidity set point
Intended use
Household use; follow the exact model manual

Dough preparation

For proofing, install the folding walls, lid and wire rack; use the water tray as the recipe and manual specify. Dough temperature is affected by room temperature, container and water-tray use. For slow cooking, remove the water tray and wire rack and place a suitable covered metal pot directly on the heating plate. Use heat protection and follow the manual: this is not an oven or refrigerator.

Care and cleaning

Unplug and let every component cool. Wipe the housing and heating plate with a soft damp cloth and mild detergent where permitted. Do not immerse the electrical base. Clean and dry the rack, water tray, lid and folding walls before storing. Fold only after the appliance is completely dry.

What is included?

FP-205 base, folding enclosure, lid, one wire rack, water tray, power cord and instructions. The extra-rack option adds one additional rack. Pots, bowls, dough and other styling props are not included; confirm the regional plug and package.

Manufacturer warranty

Manufacturer warranty eligibility, regional service and registration conditions require confirmation before supply. Statutory consumer rights are unaffected.

The European FP-205 manual specifies 220–240 V, 50 Hz and 180–220 W; do not substitute the FP-105 120 V / 60 Hz specification or an older 200 W listing. Proofing settings are not a guarantee of dough temperature. The unit heats only; choose Proofer Pro if active cooling is required.

Ordering and delivery

Catalogue reference excluding VAT. Final total, tax treatment, supplied plug and delivery are confirmed before ordering.

Delivery and payment information · Returns and cancellation